Vegan Almond Flour Carrot Cake Banana Bread • Wholesome Helper

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This Vegan Almond Flour Carrot Cake Banana Bread combines two unimaginable baked items into one superb gluten-free, grain-free deal with!

Welcome to a world the place indulgence meets diet! For those who’re craving a tasty deal with that’s each vegan-friendly and extremely flavorful, look no additional. This Vegan Almond Flour Carrot Cake Banana Bread is the final word fusion of two beloved classics, making a moist, healthful delight excellent for any event. Bursting with the goodness of carrots, bananas, and almond flour, this recipe guarantees a guilt-free indulgence that satisfies the style buds and nourishes the physique. Let’s dive into the kitchen and whip up this irresistible creation!

Easy methods to Make Vegan Almond Flour Carrot Cake Banana Bread

Seize these easy, complete meals components and get to baking your new favourite banana bread.

Elements

2 ripe bananas, mashed
1 cup grated carrots
1/4 cup coconut oil, melted
1/3 cup date syrup (or maple syrup)
1 teaspoon vanilla extract
1 1/2 cups almond flour
1/4 cup coconut flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon floor cinnamon
1/4 teaspoon floor nutmeg
1/4 teaspoon salt
1/2 cup chopped walnuts (optionally available)
1/4 cup raisins (optionally available)
vegan cream cheese frosting (optionally available)

Directions

Preheat your oven to 350°F (175°C). Grease a loaf pan with coconut oil or line it with parchment paper for straightforward removing.
In a big mixing bowl, mix the mashed bananas, grated carrots, melted coconut oil, maple syrup, and vanilla extract. Combine effectively till all components are evenly included.
In a separate bowl, whisk collectively the almond flour, coconut flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
Steadily add the dry components to the moist components, stirring till a easy batter kinds. Watch out to not overmix.
If desired, fold within the chopped walnuts and raisins for added texture and taste.
Pour the batter into the ready loaf pan, spreading it out evenly with a spatula.
Bake within the preheated oven for 50-60 minutes, or till the highest is golden brown and a toothpick inserted into the middle comes out clear.
As soon as baked, take away the loaf from the oven and permit it to chill within the pan for 10-Quarter-hour. Then, rigorously switch it to a wire rack to chill fully.
Slice the banana bread into thick, beneficiant slices and serve. Get pleasure from it as a pleasant breakfast deal with, afternoon snack, or dessert choice!

Get pleasure from Vegan Almond Flour Carrot Cake Banana Bread At Dwelling

With its irresistible mix of healthful components and decadent flavors, this vegan banana bread is bound to develop into a family favourite. Whether or not vegan, gluten-free, or just searching for a more healthy various to conventional baked items, this recipe ticks all of the containers. Plus, utilizing almond flour as an alternative of refined wheat flour reduces your carbon footprint whereas savoring each scrumptious chew. So, collect your components, and let’s bake our approach to a extra sustainable and satisfying future, one slice at a time!